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Home ›› Restaurant
Restaurant Mirandus

Enjoying stunning panoramic views over the Atlantic Ocean and surrounded by luxurious flora and fauna, the Mirandus Restaurant is the essential place to visit in Lagos for those that enjoy superb food in a beautiful and romantic setting.

The Restaurant Mirandus is an enchanting, exclusive, gastronomic delight occupying a unique location nestling peacefully upon the dramatic cliffs above the pretty Porto de Mós beach. Here Mediterranean gourmet cuisine blends artfully with flavours from around the world under the expertise and special touch of our Michelin experienced, Portuguese Chef de Cuisine. Only the freshest of local and organic ingredients are used to create superb, memorable dishes that titillate your taste buds and light up your senses.

Whether you want to enjoy the a la carte or set five or seven course menus, enjoy a light lunch or celebrate a special occasion, this is definitely the place for foodies or anyone who enjoys spending special moments with friends or family. Let us indulge you with our unforgettable cuisine, friendly, efficient and knowledgeable waiters and excellent wine cellar which boasts a wide selection of Portuguese wines to complement each dish and palette. We can assure you that you’ll be eager to come back.

OPENING TIMES

Breakfast: From 7.30am until 10.30am
Lunch & Afternoon Tea: From 12pm until 5pm
Dinner: From 7pm until 10.30pm
The restaurant is open every day until midnight.

FOR RESERVATION AND INFORMATION

T. 282 763 222
E-mail info@vivendamiranda.com

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CHEFS' SUGGESTIONS:

Appetizers
Lobster Medallion with Panacotta cauliflower
(with Mediterranean flavoured olive oil)

Fresh from the Ocean
Monkfish fillet in a sun dried tomato coating
(with basmati rice, rucola and pine nuts)

Meat dishes
Grilled Fillet of Beef
(with green mango, sautéed mushrooms, butter of coriander and vintage Port wine reduction)

Dessert
Trilogy Algarve
Parfait and brownie of chocolate and carob, “delícia” of honey and granité of Amarguinha

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