Mirandus Restaurant

Our Chef Jose Ramos creates fully balanced menus that will especially delight those that enjoy fresh, including vegetarian, vegan and raw food choices as well as gluten free and authentic traditional meat and fish dishes

The Mirandus Restaurant occupies a unique location nestled peacefully upon the dramatic cliffs above Porto de Mós beach. Both its charming inside dining area and its breathtaking sun terrace enjoy spectacular views along the coastline, against a backdrop of sparkling sea and endless sky. Our nourishing gourmet menus are crafted by our resident chef  from seasonal, local, natural and wild food ingredients, to create fresh, tasty, fine dining dishes that guarantee a taste of the region to delight your palate!

Artisan gastronomy

An artisan gastronomy supports the cultural, social and economic benefits of sustainable food systems and brings vibrant, healthy nourishment and culinary artistry to the dining table. Respectful of the rich food culture traditions of the Mediterranean, our artisan gastronomy is inspirational and sensuous, using seasonal, local produce grown in harmony with nature we create food that is good for you and the planet.

CHURRASCO - BBQ

Enjoy a typical Portuguese style “Churrasco” evening within a country setting and peaceful surroundings at our sister hotel  Quinta das Barradas. The family farm is set amidst beautiful countryside bordered by mountains, rivers and rich flora and fauna. The BBQ includes exotic salads inspired by oriental spices coupled with tempting sauces which compliment the BBQ specialities.

Every Sunday | Reservations via T. 282 763 222

Menus & Specials

MENU A LA CARTE

MENU A LA CARTE

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AFTERNOON TEA

AFTERNOON TEA

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SAX LIVE MUSIC

SAX LIVE MUSIC

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HEALTHY BREAKFAST

HEALTHY BREAKFAST

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Vivenda Miranda Highlights

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